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Long Grain Parboiled Rice

Long Grain Parboiled Rice

💰 Excellent value.

Parboiled rice provides a decent amount of nutrients for a low price.

👨‍🔬 Rich in manganese.

Also provides moderate amounts of B1, B3, B6, B5, selenium, copper and phosphorus.

Overall, the micronutrient content is high.

🥗 Poor vitamins-to-calories ratio.

Relatively high in calories compared to its nutrient density.

💡 A practical everyday staple thanks to its low cost and versatility.

Compare with other grains to find the best balance of nutrition and price.

👨‍🔬 Vitamins & minerals

4★ Manganese
3★ B3, B6, Selenium, Copper
2★ B1, B5, Phosphorus

Vitamins & minerals content

4★ High
10.5% of the daily value
per 100 g (3.5 oz)

💰 Price

$0.84 per lb
$1.84 per kg
21.05.2026
5★ Excellent value
57.3% of the daily value
per $1

🥗 Calories

374 kcal

Vitamins to calories ratio

2★ Poor

Nutrition per 100 g

Nutrient
% DV
Amount
Daily Value
Calories
374 kcal
Protein
7.51 g
Fat
1.03 g
Carbohydrates
79.09 g
Fiber
1.8 g
Water
9.86 g
0%
0 mcg
900 mcg
0%
0 mg
90 mg
0%
0 mcg
15 mcg
0%
0.03 mg
15 mg
15%
0.22 mg
1.5 mg
3%
0.05 mg
1.8 mg
34%
6.76 mg
20 mg
500 mg
13%
0.67 mg
5 mg
23%
0.45 mg
2 mg
3%
1.6 mcg
50 mcg
2%
8 mcg
400 mcg
0%
0 mcg
3 mcg
0%
0.1 mcg
120 mcg
7%
71 mg
1000 mg
19%
153 mg
800 mg
7%
27 mg
400 mg
7%
174 mg
2500 mg
4%
0.74 mg
18 mg
9%
1.02 mg
12 mg
1%
2.1 mcg
150 mcg
36%
19.9 mcg
55 mcg
28%
0.28 mg
1 mg
52%
1.03 mg
2 mg
0%
0 mg
50 mg
Sources:
U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center.
FoodData Central. Available from https://fdc.nal.usda.gov
National Institute for Health Development. Tervise Arengu Instituut (TAI)
NutriData food composition database. Available from https://tka.nutridata.ee